FOB Price
Get Latest Price5 ~ 9 / Liter ( Negotiable )
|2000 Liter Minimum Order
Country:
Vietnam
Model No:
Michael
FOB Price:
5 ~ 9 / Liter ( Negotiable ) Get Latest Price
Place of Origin:
Vietnam
Price for Minimum Order:
5 per Liter
Minimum Order Quantity:
2000 Liter
Packaging Detail:
in drums 190 - 200 kgs/ steel drum
Delivery Time:
23-27 days
Supplying Ability:
180000 Liter per Month
Payment Type:
T/T, L/C
Product Group :
Vietnam
Contact Person Ms. Holiday
20/5 DINH BO LINH STR, WARD 24, BINH THANH DIST, HOCHIMINH CITY
Rice bran oil is popular in Asian cooking because it has a high smoke point, making it suitable for deep-frying and stir-frying. It's often used for making good tempura, and is perfect for salad dressings as it combines easily with other ingredients without separating. It's similar to other vegetable oils, but has unique properties that make it appealing. These include its nut-like flavor and its nutritional value.
To create the oil, manufactures press the hull or bran of the rice grain, which squeezes out the oil. Some modern-day manufacturers use chemical processes, however, so look for cold pressed on the label.
Unlike olive oil, rice bran has mostly omega-6 fatty acids, which are great for skin. In today's Western diet, however, we tend to consume too many omega-6 fatty acids, and not enough omega-3s, so it's best to use rice bran in cooking in balance with other omega-3 rich oils like soybean, flaxseed and canola oils.
Specification:| Country: | Vietnam |
| Model No: | Michael |
| FOB Price: | 5 ~ 9 / Liter ( Negotiable ) Get Latest Price |
| Place of Origin: | Vietnam |
| Price for Minimum Order: | 5 per Liter |
| Minimum Order Quantity: | 2000 Liter |
| Packaging Detail: | in drums 190 - 200 kgs/ steel drum |
| Delivery Time: | 23-27 days |
| Supplying Ability: | 180000 Liter per Month |
| Payment Type: | T/T, L/C |
| Product Group : | Vegetable oil |
